Brown Bag Lunches
Marcia and Dominic Frisina

What does golfing and making brown bag lunches for complete strangers have in common?

“You know how you feel out on the golf course?” Marcia Frisina asked her husband, Dominic.

“Yes,” he replied. “I feel wonderful.”

“Well,” Marcia continued, “that’s how I feel when I’m preparing food for the guests at Emmaus Soup Kitchen.”

Because of this, she and Dominic made 137 brown lunch bags filled with PB&J sandwiches, carrots, celery sticks, pretzels, and candy for Emmaus Soup Kitchen guests.

Pictured: Marcia and Dominic Frisina with their donation.